Pasteurized & Sterilized Food Products for International Markets

Jasmi Impex supports importers, brands, and manufacturers in sourcing pasteurized and sterilized food products designed for regulated international markets.

 

Our product categories focus on shelf stability, food safety, and export compliance, ensuring suitability for European, UK, and North American distribution.

 

We do not operate as a catalog seller.


Each product category reflects processing expertise, regulatory readiness, and sourcing reliability.

What defines our product categories

All products within our portfolio are selected based on their ability to meet strict, non-negotiable criteria aligned with regulated international markets. Each product must be produced using pasteurized or sterilized processing methods adapted to its specific characteristics, ensuring microbial stability without compromising regulatory compliance.

 

We prioritize shelf-stable formats designed for long-distance shipping and extended storage, reducing exposure to logistical risk and temperature variability. Every product is assessed against EU and North American food safety requirements, with particular attention to processing validation, labeling accuracy, and export documentation.

 

Equally critical is traceability. Products must demonstrate consistent sourcing, documented production processes, and repeatability across shipments to support long-term supply continuity. Processing method, not just product type, remains central to every sourcing decision—because in regulated markets, how a product is produced determines whether it can be reliably traded.

 

All products within our portfolio are selected based on their ability to meet the following criteria:

01

Certified Processing

Pasteurized or sterilized methods selected according to each product’s technical requirements and intended market.

02

Shelf-Stable Formats

Products designed for long-distance shipping with stable quality, safety, and shelf life.

03

Regulatory Compliance

Aligned with EU, UK, and North American food safety and import regulations.

04

Traceability & Consistency

Full documentation, product traceability, and consistent specifications across shipments.

Product categories​

Olives & Olive-Based Products

Processed olives and olive preparations produced under controlled pasteurization or sterilization protocols, suitable for retail, foodservice, and industrial use.

Focus areas:

Vegetables & Preserved Foods

Pasteurized and sterilized vegetables designed for extended shelf life and international distribution.

Focus areas:

Sauces, Condiments & Prepared Products

Processed products requiring precise thermal treatment to ensure safety, stability, and regulatory acceptance across markets.

Focus areas:

Shelf-Stable & Processed Foods

A broader range of sterilized and pasteurized products intended for long-distance trade and regulated environments.

Focus areas:

Processing matters more than product lists

In international trade, processing method often determines market access.

Import authorities, distributors, and retailers evaluate:

For this reason, our product categories are structured around processing and compliance, not only product names.

How we support sourcing within each category

For every product category, Jasmi Impex supports clients through:

This approach allows buyers to move faster while maintaining control.

Start with the right conversation

If you are:

We recommend starting with a discussion.